Palkachi Bhaji | Spinach Recipe | Healthy Recipes For Kids | Veg Recipe | How To Make Palkachi Patal Bhaji | Marathi Recipe | Palak Sabji | Healthy Vegetable Recipe | Easy Palak Recipes | Ruchkar Mejwani | Maharashtrian Recipes | Palak Recipe in Marathi
Spinach!!! Nobody likes spinach, but today chef Archana brings you a delicious spinach recipe called Palkachi Patal Bhaji. This is an authentic Maharashtrian spinach recipe in which the spinach is cooked with peanuts, onion, and coconut milk and flavored with green chilies and simple spices.
Try this Spinach recipe at home and share your thoughts in the comments section.
Mix Masala is a blend of Indian spices commonly used in both vegetarian as well as non-vegetarian recipes!
Introduction
Frying
2 tbsp Oil
1 tsp Cumin Seeds
1 Onion (chopped)
1/2 Peanuts (soaked)
1/2 cup Water
1 Bunch Spinach (washed & chopped)
1 tbsp Mix Masala
1/2 Jaggery
2 tbsp Tamarind Pulp
Salt (as per taste)
1/2 cup Water
1 cup coconut Milk
Steaming
Serving
